This group stay, centered around a visit to the Savoy vineyards and the discovery of local terroir, opens the door to an exciting world! The Savoie vineyard region spans across the territories of Savoie, Haute-Savoie, as well as along the borders of Isère and Ain. The proposed itinerary focuses primarily on the vineyards of the Combe de Savoie, at the foothills of the Bauges massif, and the vineyards around Lake Bourget, including an excursion to Jongieux. You’ll embark on a true journey of the senses, with tastings of some of the finest wines and the discovery of our must-try gastronomic specialties. Feast your eyes on the region’s distinctive vineyard landscapes and explore charming towns such as Chanaz and Chambéry during your visit.

Day 1: Wine and local cheeses tasting for the first day of your oenological stay in the Savoie vineyards

For your first day in Savoie, we offer you the unique experience of a wine and cheese tasting. This introduction to the Savoyard terroir takes you into the heart of the secrets behind our local cheeses and the history of the various grape varieties cultivated in the region. Alongside the many fascinating anecdotes shared by the professional sommelier, who has carefully prepared the delicious pairings awaiting you during this activity, you will gain extensive knowledge. Discover the nuances of the color and aromas of the wines you taste, from the white wines of Savoie such as Jacquère, Altesse, Roussette, Gamay, Persan, or Chignin-Bergeron, to the renowned reds like Mondeuse or Pinot Noir, depending on your guide’s inspiration. In an intimate and warm atmosphere, this experience offers a timeless moment and a true discovery, perfect for enthusiasts of this rich world.

Day 2: Wine tasting tour in the Combe de Savoie

Day 2: Wine tasting tour in the Combe de Savoie

The next day, your visit to the Savoie vineyard begins with an exploration of the Combe de Savoie. This territory stretches across the communes located at the foot of the Bauges mountains and along the Isère valley. In Apremont, Chapareillan, Myans, and Les Marches, the white wine of Abymes reigns supreme. Mondeuse, on the other hand, can be discovered around Saint-Pierre d’Albigny, Saint-Jean de la Porte, Cruet, and Arbin. Lastly, it’s the Chignin-Bergeron that is savored in Françin, Torméry, and Chignin.

It is among these charming villages and the stunning vineyard landscapes that you will spend the entire day, aboard our modern and comfortable vehicles. Your chauffeur takes you to discover several vineyard estates, where the winemakers are waiting to offer private tastings. As they open bottles of their finest crus, they invite you to explore complex or floral aroma combinations, as well as unique hues specific to their winemaking techniques. Walking through the cellars, you admire the tools they use daily and learn more about their concrete working methods. They passionately share their knowledge, transporting you into a captivating world.

In the late morning, you arrive at the estate established around the Château de Mérande. You discover its rich history alongside the winemakers, who shape the soil and the vines with passion, using craftsmanship passed down through generations. The visit concludes with a tasting of some of their iconic wines. Afterward, you enjoy a delicious Savoyard lunch prepared in a food truck set up in the courtyard. This convivial moment allows you to taste regional specialties, paired with a good bottle!

In the late afternoon, if the weather is fine, you admire the vineyard landscapes and the famous peaks of Savoie reflected in Lake Saint-André.

Throughout the day, you are taken care of by a chauffeur from your hotel, allowing the entire group to fully enjoy this vineyard tour experience in Savoie.

Day 3: On the wine route of Savoie, between Jongieux and Chanaz

Day 3: On the wine route of Savoie, between Jongieux and Chanaz

The third day of your group oenological stay in the heart of the Savoie vineyards takes you towards Jongieux, perched above Lake Bourget. The vineyards around the vast expanse of Bourget are known for their crus of Chautagne, Marestel, and Jongieux. This morning, once again, you meet passionate winemakers who introduce you to their grape varieties and the unique characteristics of their soils, quite different from those of the Combe de Savoie. Throughout the excursion, enjoy the stunning landscapes that offer panoramic views of Lake Bourget from the heights.

Around noon, slowly make your way to Chanaz for a delightful lunch by the canal of Savières, which connects this charming village and the Rhône River to Lake Bourget.

Afterward, you set off on a guided tour of the “Little Venice of Savoie,” a charming village where you explore its artisan shops, including the honey shop, the coffee roaster, the pottery, the olive oil mill, the brewery, and the candle maker. Take a leisurely moment to stroll along the water and recharge amidst the sounds of nature.

Finally, the day concludes with a timeless moment, during a gourmet dinner with wine pairings. Continue your exploration of Savoie specialties with a four-course menu, accompanied by wines that will elevate the flavors of each dish for a magical sensory journey—all in an authentic and enchanting setting.

Day 4: End of your group oenology weekend with a visit to Chambéry

Day 4: End of your group oenology weekend with a visit to Chambéry

It’s time to wrap up this oenology-focused weekend, and what better way than to explore the capital of Savoie: Chambéry. A local heritage guide awaits you, ready to take you on a leisurely stroll through the narrow, cobblestone streets leading to the famous Place Saint-Léger. Here, you’ll experience an atmosphere that feels somewhat Italian, reflected in the architecture of the homes and the design of the fountains. At the turn of yet another passageway (traboule), you’ll catch sight of the magnificent Cathedral of Saint-François-de-Sales. As you approach the splendid Château des Ducs de Savoie, the story of Chambéry and Savoie slowly unfolds before you. Facing it, at the end of the avenue, how could you resist stopping at the iconic Fontaine des Éléphants? This fountain was built in honor of the Count de Boigne, who, after spending part of his life in India, devoted his later years to the development of Chambéry. This captivating guided tour immerses you in the culture and architectural heritage of this city with its rich and glorious history during the time of the Duchy of Savoie.

Your tailor-made stay between vineyards and terroir of Savoie in a group

You have now seen an example of the program for your multi-day group excursion in the vineyards of Savoie. Of course, the team at Agency 1786, specialists in Alpine travel, is here to assist you in creating a tailor-made itinerary that aligns perfectly with your expectations and desires. We’ll handle your accommodation bookings, organize your transportation, and craft unique activities and experiences centered around wine and gastronomy.

Essential information for your group vineyard tour in Savoie

To best prepare for your group oenological stay exploring the wines of Savoie, here are some essential details you should know.

What are the best wines of Savoie?

The Mondeuse, Gamay, and Chignin-Bergeron are some of the excellent wines of Savoie to explore during a weekend or gastronomic trip to the region.

What is the most common grape variety in the Savoie vineyard, and what are the other grape varieties?

The most widely planted grape variety in the Savoie vineyard is Jacquère, making up nearly 50% of the vineyard. It is the foundation for wines such as Chignin, Cruet, Abymes, and Apremont. Other white grape varieties used in Savoie include Altesse, Chardonnay, Roussanne, and Aligoté.

For red wines, the most cultivated grape varieties in Savoie are Gamay, Pinot Noir, and Mondeuse.

Additionally, the Savoie region features three Appellations d'Origine Contrôlée (AOCs): AOC Vin de Savoie, AOC Roussette de Savoie, AOC Seyssel.

What are the specialties and typical regional products of Savoie?

The wines of Savoie are, of course, among the must-try gastronomic products of the region, along with cheeses such as Reblochon, Beaufort, and Abondance. Other typical Savoie products include charcuterie, saucisson, diots (savory sausages), crozets (buckwheat pasta), lake fish, honey, jam, Génépi (a local digestive), and beer.

Among the most emblematic dishes of Savoie are: Raclette, Tartiflette, Croziflette, Fondue savoyarde, Berthoud (cheese dish), Matouille, Farçon. These are the heart and soul of Savoie cuisine, perfect for food lovers exploring the Alps. For more details, you can also read our article on typical Alpine dishes.

How to dress for a visit to a vineyard?

For your visit to the Savoie vineyard, wear comfortable clothing and sturdy shoes to make your walking explorations between the vines more enjoyable. Don’t forget to bring sun protection, such as a hat and sunscreen, to shield yourself from the sun during your strolls.

For any requests related to your oenological stays in Savoie, whether in a group, as a couple, or with friends, our team is here to assist you in every detail. Feel free to contact us and discover all our services!

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